Chamomile Citrus Herbal Tea

Chamomile Citrus Herbal Tea

$9.99
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Chamomile Citrus Herbal Tea

Chamomile Citrus Herbal Tea

$9.99

Unwind with a sun-drenched cup of Chamomile Citrus Herbal Tea. This luxurious, loose-leaf herbal blend reimagines classic nighttime chamomile by infusing it with a spectacular, juicy array of citrus fruits and golden botanicals. Naturally caffeine-free and bursting with antioxidants, it creates a comforting, velvety cup that wraps you in warmth while gently calming your mind and body. Perfect hot or iced. Shop now for your ultimate evening wind-down!

🌟 Flavor Profile
  • Bright & Sunshine Citrus: A vibrant explosion of orange peel, lime, grapefruit, lemon myrtle, lemongrass, and orange juice bits delivers an authentic, refreshing citrus tang.
  • Velvety & Honey-Sweet: Soothing chamomile, delicate linden, and rich marigold flowers ground the fruit with a smooth, honey-like floral finish.
  • Tropical & Juicy Fruit: Real pineapple pieces, sweet apple, tart white hibiscus, rose hip, and nutrient-dense goji berries create a lush, succulent orchard depth.
🌿 Wellness Benefits
  • Deep Relaxation & Stress Relief: Chamomile and linden flowers are legendary natural nervines that work synergistically to quiet a racing mind, ease anxiety, and prepare your body for a restful night's sleep.
  • Immune & Antioxidant Boost: Packed with vitamin C powerhouses like goji berries, grapefruit, rose hip, and orange peel to strengthen your immune defenses and fight oxidative stress.
  • Soothes & Comforts Digestion: Warming lemongrass, lemon myrtle, and calendula help calm the digestive tract, ease bloating, and soothe the stomach after a heavy meal.
  • Radiant Skin Support: Golden calendula (marigold) petals are celebrated in traditional herbalism for supporting a clear, vibrant complexion from the inside out.
☕ Brewing Instructions
  • Amount: 1–2 teaspoons per 8 oz cup
  • Temperature: 208°F (Boiling water)
  • Steep Time: 5–7 minutes
  • Barista Tip: This blend makes an incredibly refreshing iced tea! Brew it at double strength, let it cool, and pour it over ice with a fresh slice of orange.

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